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Thursday Night Dinner - Members & Guests



Dear KYC Members,

Bonjour mes amis! We’re in the heart of summer now and with all this warm weather there’s no better time to be at the club. In celebration of their recent world cup victory Nelly’s has prepared a French themed menu that looks absolutely delicious, so make sure you come by and join in the festivities.

Hope to see you on Thursday!

French Theme

Sole Meunière with brown butter caper sauce


OR

Chicken Cordon Bleu with mushroom sauce

Both served with Ratatouille

Vegetarian: Ratatouille over rice


Salad and French Baguette

Dessert: Cherry Buttermilk Clafoutis


The cost is $20.00 per person, cash.

Register by 5p.m. on July 17th and please include your choice of main course. You can register on your mobile device or your computer. Go tohttp://www.kitsilanoyachtclub.com/, click the Book Dinner Now! button.

5:30p.m. – the bar will be open
7:30p.m. – dinner will be served - (Sunset is 9:01)


Looking forward to seeing you at the club!

Rosemary and Colm
When:
Thursday, July 26, 2018
Where:
Kitsilano Yacht Club
www.kitsilanoyachtclub.com
2401 Point Grey Road
Vancouver, BC  V6K1A1

Canada
Additional Info:
Event Contact(s):
KYC Caterer
Category:
Dinners
Registration is closed
Payment In Full In Advance Only
The cost is $20.00 per person, cash payable to the caterer.
Register by 5p.m. on Tuesday, July 24th and please include your choice of main course.
Cancellation Policy:
Cancellations after the cutoff date for registrations will be charged cost of dinner and this may be added to your KYC account as dues.
Activities/Items    (Click the down-arrow to the left of the activity/item to view the details)
Sole Meunière - $20.00 Per Person, Cash Payable To The Caterer
Chicken Cordon Bleu - $20.00 Per Person, Cash Payable To The Caterer
Ratatouille - $20.00 Per Person, Cash Payable To The Caterer