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Thursday Night Dinner @KYC Clubhouse - Members And Guests

This Thursday, we kick off our weekly dinner with a Traditional Greek Meal for you and your guests to enjoy.

Chef Amir's meals have been very popular with local families for more than three decades. 

The KYC Bar will open at 5pm and dinner will be served at 7.45pm 

Appetizer

Your choice of Greek or house salad

Main courses

Lamb Souvlaki 
Skewered Lamb - seasoned, marinated, and charbroiled. Served with rice, roasted potatoes, tzatziki and pita 

or

Chicken Souvlaki
Skewered Chicken - seasoned, marinated, and charbroiled. Served with rice, roasted potatoes, tzatziki and 
pita 

or

Vegetarian Casserole
Baked casserole of zucchini, potatoes, onions, eggplants & light tomato sauce, topped with Feta cheese.


Dessert

Baklava - sweet dessert pastry made of layers of filo filled with chopped nuts with honey.


Cost $20.00 per person - cash payable to the caterer.

Please email manager@kitsilanoyachtclub.com with your choice and your named guests choices
Lamb / Chicken / Vegetarian
by 10am Wednesday 24th April.

When:
Thursday, April 25, 2019, 7:00 PM until 9:00 PM
Where:
Kitsilano Yacht Club
www.kitsilanoyachtclub.com
2401 Point Grey Road
Vancouver, BC  V6K1A1

Canada
6047301646
Contact(s):
Colm Webb
6047301646 (p)
Category:
Dinners
Registration is required
$20.00 per person - cash payable to the caterer.

Cancellations after 10am Wednesday 24th April are charged as dues to your KYC
account.
Members pay for their own charges