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Thursday Night Dinner - Members & Guests

Registration is now closed

This Week's Menu From KYC and Chef Ed

Cool and refreshing watermelon wedge salad with mint and feta
 
Traditional southern fried chicken dinner with mashed potatoes, gravy and seasonal vegetables
 
OR
 
Grilled Basa with pineapple salsa, steamed rice and seasonal vegetables

OR 

Thai curry vegetables over steamed rice
 
Dessert - Fresh Fruit

Switch your watch to beach time, get into a tropical state of mind and come to the club on the 31st for our beach party! The weather should be a typical warm and sunny August day, perfect for an evening by the water. Tropical attire is the dress code for the night and there will be a Tacky Tropical Shirt contest with a prize for the Best (or is it worst) Tacky tropical shirt. (There will also be a prize for Least Tacky Tropical Attire.)
 
Come and relax, join in the fun, have a great dinner, enjoy the deck and watch a lovely August sunset. While we are enjoying our beach party, Ed, Nelson, and the Nelly's crew, will be preparing a delicious dinner for a tropical evening by the water.

The cost is $17.50 per person, cash payable to the caterer.
 
Register by 5p.m. on August 29 and please include your choice of main course. You can register on your mobile device or your computer.  Go to http://www.kitsilanoyachtclub.com/, click the Book Dinner Now! button.
 
4p.m. – the bar will be open
7:30 – 7:45p.m. – dinner will be served - (Sunset is 7:56)
 
Looking forward to seeing you at the club!
 
Rosemary and Colm

When:
Thursday, August 31, 2017
Where:
Kitsilano Yacht Club
www.kitsilanoyachtclub.com
2401 Point Grey Road
Vancouver, BC  V6K1A1

Canada
Additional Info:
Event Contact(s):
KYC Caterer
Category:
Dinners
Registration is closed
Payment In Full In Advance Only
The cost is $17.50 per person, cash payable to the caterer.
Register by 5p.m. on Tuesday, August 29 and please include your choice of main course.
Cancellation Policy:
Cancellations after the cutoff date for registrations will be charged cost of dinner.
Activities/Items    (Click the down-arrow to the left of the activity/item to view the details)
Southern Fried Chicken - $17.50 Per Person, Cash Payable To The Caterer
Grilled Basa - $17.50 Per Person, Cash Payable To The Caterer
Thai Curry Vegetables - $17.50 Per Person, Cash Payable To The Caterer