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Thursday Night Dinner @KYC Clubhouse - Members And Guests

This Thursday is the finale of our Spring series races for KYC Dinghies and PHRF Keelboats. 
Our generous sponsors Helly Hansen and Central City Brewers and Distillers have prizes on hand for the series winners after racing.

Join us at KYC on Thursday for dinner and drinks.

This week Maria's Taverna are preparing another delicious meal. 

The KYC Bar will open at 5pm and dinner will be served at 7.45pm 

Hummus with Pita bread

Main courses

Paithakia Skaras (Lamb Chops)
Served with Seasonal veg, Mashed Potatoes, Greek salad.


Garlic Prawns
Prawns pan fried with mushrooms, red peppers in garlic sauce
Served with Seasonal veg, Mashed potatoes, Greek salad.


Vegetarian Casserole

Baked vegetarian casserole of zucchini, potatoes, onions, eggplant in a light
tomato sauce, topped with feta cheese, served with Greek salad


selection of nuts in filo pastry, dressed in honey

Cost $20.00 per person - cash payable to the caterer.

Please email with your choice and your named guests choices 
Lamb / Prawns / Veggie 
by 4pm Wednesday 12th June.

Please be sure that you receive a response from me this week within 24 hrs of your email. Otherwise call or text me on 778 871 0278 to confirm.

Thursday, June 13, 2019, 7:00 PM until 9:00 PM
Kitsilano Yacht Club
2401 Point Grey Road
Vancouver, BC  V6K1A1

Colm Webb
6047301646 (p)
Registration is required
$20.00 per person - cash payable to the caterer.

Cancellations after 4pm Wednesday 12th June are charged as dues to your KYC
Members pay for their own charges